The Hollist Arms offers simple, traditional pub food with an emphasis on quality seasonal ingredients. Our meat is sourced locally from Young's Butchers in Chiddingfold, our fish from Brighton & Newhaven Fish Sales, our vegetables are from Fernhurst Fruiterers and also generous offerings from the local community. 

Please see our current menu below; we follow the seasons and the availability of produce can change at short notice, so to avoid disappointment please do contact us before you visit. 

MENU

Nachos, melted cheddar, guacamole, sour cream £5 (add chilli beef £7)

STARTERS

Soup of the day, bread and butter £5.50
Prawn cocktail, avocado, baby gem, bloody mary mayo, brown bread £7
Rosemary baked camembert, sourdough soldiers, carrot and celery sticks £6.75
Chicken liver pâté, onion marmalade, crusty bread £6.50
Salt and pepper squid, chilli jam, watercress  £7.50

MAIN COURSES

Ale battered hake, chips, peas, tartare sauce £14
10oz Sussex sirloin steak, chips, roast tomato, onion rings, peppercorn sauce £20
Honey roast salmon fillet on beetroot, rocket and lentil salad, crème fraiche and pumpkin seeds £16
Sussex beef chilli con carne, coriander, sour cream, long grain rice £13 add nachos, cheddar and guacamole £15
Homemade burger, chips and salad, tomato relish £12 add cheddar £1 add smoked bacon £1
Bell’s butchers pork and sage sausages, creamy mash, winter greens, onion gravy £13
Root vegetable, chestnut mushroom and thyme bourguignon, celeriac mash £14

Most of our main courses can be served in smaller portions for children - £7

SIDE ORDERS

Chips £3/£6
Warm ciabatta & butter £3.50
Leafy house salad – baby gem, tomato, cucumber, red onion, mixed peppers £3.50

The Hollist Arms    The Street    Lodsworth   West Sussex   GU28 9BZ

Telephone 01798 861310    info@thehollistarms.com