The Hollist Arms offers simple, traditional pub food with an emphasis on quality seasonal ingredients. Our meat is sourced locally from Young's Butchers in Chiddingfold, our fish from Brighton & Newhaven Fish Sales, our vegetables are from Fernhurst Fruiterers and also generous offerings from the local community. 

Please see our current menu below; we follow the seasons and the availability of produce can change at short notice, so to avoid disappointment please do contact us before you visit. 


Hummus, warm pitta and crudité £6
Tempura vegetables, ricotta and yoghurt dip £4

Soup of the Day, crusty bread £5.50
Smoked salmon mousse, beetroot & rocket salad, toast soldiers £6.50
Ham hock, avocado and watercress salad, new potatoes £6.75/£13
Chicken liver pâté, onion jam, toasted ciabatta £6
Salt and pepper squid, chilli and garlic dip £7

Bells sausages, creamy mash, greens, onion gravy £12
Fishermans's stew with hake, mussels and butter beans, garlic toast, aioli £14.50
Beetroot, potato and horseradish rosti, wilted spinach, poached free range egg £13
Homemade burger, chips and salad, American ketchup £12 add cheddar £1 add smoked bacon £1
Free range chicken, gammon and leek pie, champ potatoes, winter greens, gravy £13.50
10oz Sussex sirloin steak, chips, stuffed mushroom, peppercorn sauce £20
Ale battered hake, chips, peas, tartare sauce £14

Most of our main courses can be served in smaller portions for children

Sausage & cheese ploughman’s, pickled onion, house chutney, crusty bread £9
Minute steak ciabatta, caramelised onions, chips & salad £10

Chips £3/£6
Warm ciabatta and butter £3.50
Leafy house salad - baby gem, tomato, cucumber, red onion £4
Creamy winter slaw £3


The Hollist Arms    The Street    Lodsworth   West Sussex   GU28 9BZ

Telephone 01798 861310    info@thehollistarms.com